Bolognese Sauce (57%): Tomato (Food Acid [Citric Acid]), Vegetables (23%) (Carrot, Zucchini, Spinach, Celery, Onion), Angus Beef (20%), Water, Red Wine, Tapioca Flour, Canola Oil, Garlic, Salt, Sugar, Parsley, Pepper, Basil, Oregano, Bechamel Sauce (24%): Water, Milk Powder, Butter, Wheat Flour, Tapioca Flour, Wheat Starch, Salt, Natural Preservative [Nisin], Nutmeg, Lasagne Sheets (18%): Durum Wheat Semolina, Water, Egg. Garnish: Parmesan Cheese, Parsley.